Scheduler
Responsibilities: Schedule client’s appointments, explain food distribution procedures to clients, general paperwork/computer duties.
Receptionist/Greeter
Responsibilities: Answer phones, greet clients, general paperwork/computer work.
Certifier
Responsibilities: Interview clients, determine client eligibility, record client’s information, offer spiritual help
Stock Person
Responsibilities: Put up stock, fill food orders, put completed food orders in client’s vehicle
Pickup/Delivery Person
Responsibilities: Pickup incoming food inventory at offsite warehouse, help unload food inventory at Care Center
If you feel led to serve in any of these roles, contact Jeff Holland at 601.829.4572 or carecenter@pinelake.org.
Instant Non-Fat Dry Milk – 25.6 oz. box
Peanut Butter – 24 oz. jar
Canned Meat – 5-12 oz. cans
Canned Tuna – 6.5 oz. cans
Fortified Fruit Drink – 46 oz. cans
Canned Fruit – 16 oz. cans
Canned Vegetables – 16 oz. cans
Instant Mashed Potatoes – 5-15 oz. boxes
Crystal Lite (or other brand) – 2-3 oz. container drink crystals
You may drop off your donations at the Care Center any time Monday-Wednesday, 9 a.m. to 1 p.m.